Tarsh Gastronomia is a new gourmet rooftop place nestled in Hinjewadi, Pune. It’s a new address for food bloggers to describe their foodie senses. Pune has got a jewel in its crown with this one-of-its-kind multi-cuisine restaurant in the city’s IT hub. Tarsh is a spacious gastropub with elegant interiors, rustic décor and quaint ambience which gives the arena a welcoming vibe.
Tarsh Gastronomia is a bespoke 3-in-1 gourmet experience that offers an expression of natural bliss, modern architecture and an amazing fine dining experience for guests of every age. The restaurant offers round-the clock service that woos food connoisseurs across boundaries. Mr. Rajjeet Chandra is the owner and managing director of Tarsh Gastronomia who was very excited to join the foodie community and offer great specialty cuisines to their guests.
TarSh Gastronomia is a flagship gourmet space for people seeking luxury.
Unique Catering Concept To Meed Lifestyle Expectations
Tarsh is built on the unique concept of catering that serves both Indian traditional dishes and contemporary global style cuisines to meet every individual’s lifestyle expectations. Delicious recipes prepared using high-quality ingredients, characterized by bold flavors, and a dash of exquisite presentation lures us all.
Be ready to enjoy the tantalizing taste of its Pan-Indian, Asian, Continental and Mediterranean cuisines brought to the city’s table. Tarsh is definitely geared to make every gourmet experience a memory for keeps. They have specialty chefs that cater to each cuisine and make the food yummilicious for your taste buds.
About The Owner
Mr. Rajjeet Dinesh Chandra, the owner of Tarsh Gastronomia has an experience of 18 years in the food industry. He has worked in the management sector in hotels like Sarovar Hotels and consulted some famous resto-brands like Barbeque Nation and Rajdhani. With the rich experience in the catering business he has come up with this bespoke gourmet gastropub to impress the foodies in and around Pune.
Lip Smacking Multi-Cuisine Menu That Tantalizes Your Palate
You must definitely feast on some signature dishes and cocktails while you are at Tarsh. The cocktail menu is perfectly designed to complement with every course on the menu. You cannot miss them if you are raising toasts with your family and peers.
Here are favorite recommendations from the menu:
- Veg – Dahi ke Kabab, Tandoori Tarkari, Dal Bukhara, Diwani Handi, Veg Chung Fung
- Non Veg – Chapli Kabab, Tangdi Kulfi, Nalli Barra, Nalli Nihari, Murg Musallam, Dumplings, Prawn Chung Fung, Butter Garlic Prawns
- Bar – Wise Whisky, Blue Ferry, Traveller – Liquor based
- Bar Mocktails – Import Export, I am still a virgin
State-Of-The-Art Ambience And Interiors
The luxurious flagship is well-designed to accommodate lunch buffets, Hi-Tea parties, and a well-illuminated lounge bar for guests to socialize. Tarsh is an ideal place for foodies who either want a break-from-work corporate lunches, business parties, peer-outings, family get-togethers, or cocktail parties when occasion asks for celebrations!
The restaurant also features a live kitchen area, spacious dining rooms and copious sitting areas that offer an ultimate indulgence.
My Verdict For Tarsh Gastronomia
Overall Tarsh Gastronomia offers a great gourmet experience with some delectable food, authentic cuisines (Frontier, Mediterranean, Italian, Cantonese, Dim sums), exotic cocktails options and beautifully lit environs. Tarsh will definitely take your dining experience to the next notch with its world-class spreads in every course of meal.
So when are you planning to visit Tarsh Gastronomia??
Do let us know about your foodie experience at Tarsh.